An easy, comforting recipe that is perfect for summer meals!
Creamy Ranch Corn Salad
1 (16 oz) package frozen whole kernel corn, partially thawed OR 2 cans drained whole kernel corn
1-2 cloves garlic, minced
2-3 chopped green onions
1 medium tomato, seeded and diced
1/2 cup diced red or green pepper
1 cup bottled ranch dressing (more or less according to taste)
Gently combine all ingredients. Cover and refrigerate until ready to serve. Enjoy!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
This recipe is reposted with permission from Prairie Cottage Rose.
Shelly, the mind behind Prairie Cottage Rose, is a talented seamstress and a member of Sheteam. She specializes in primitive and folk are pieces as well as crocheted baby items.
http://www.etsy.com/shop/puddintoes
http://www.etsy.com/shop/prairiecottagerose
1 comment:
Thank you for posting my recipe! Hope you all enjoy :)
Post a Comment